Insalata Caprese with Avocado |
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Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 8 |
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I never realized how many people truly enjoyed the small change-up on this popular salad. Ingredients:
2 avocados - peeled, pitted, and cubed |
1 1/2 tablespoons lemon juice |
4 large tomatoes, cubed |
1 pound fresh mozzarella cheese, cubed |
1/3 cup basil leaves, thinly sliced |
3 1/2 tablespoons extra-virgin olive oil |
1 pinch fine sea salt to taste |
Directions:
1. Combine avocados and lemon juice in a large bowl; toss to coat. Add tomato, mozzarella, and basil; toss again. Drizzle with olive oil and season with salt.
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