IndoCook's Indonesian-Style Ketchup |
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Prep Time: 5 Minutes Cook Time: 15 Minutes |
Ready In: 20 Minutes Servings: 2 |
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Indonesian sauce used for marinate or as a condiment. It's like soy sauce but sweeter and thicker-very yummy! Ingredients:
1 1/4 cups soy sauce |
1 cup molasses (such as grandma's®) |
2 tablespoons brown sugar |
1 cube chicken bouillon (such as knorr®) |
Directions:
1. Combine soy sauce, molasses, brown sugar, and chicken bouillon in a saucepan. Slowly heat until a slow boil is reached. Remove from heat and cool completely. Store, refrigerated, in an airtight container.
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