Indochine Cocktail (Sandra Lee) |
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Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 1 |
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Ingredients:
2 tablespoons grenadine |
2 ounces blue colored tropical fruit liqueur, chilled (recommended: hpnotiq) |
2 ounces mandarin orange vodka, chilled |
Directions:
1. Pour grenadine into the bottom of a martini glass.
2. Gently pour the blue colored tropical fruit liqueur over the back of a spoon to avoid mixing with the grenadine.
3. Gently pour chilled vodka into martini glass over the back of a spoon to create a layered effect.
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