Individual Sausage and Egg Casseroles |
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Prep Time: 15 Minutes Cook Time: 45 Minutes |
Ready In: 60 Minutes Servings: 2 |
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Nice neat portions. Delicious :P From Little Spatula (blog) Ingredients:
1/4 lb italian sausage |
1/4 cup onion, diced |
1/4 cup red bell pepper, diced |
4 eggs |
1/4 cup milk |
3/4 cup sharp cheddar cheese, shredded |
2 cups bread, cubed |
salt |
pepper |
Directions:
1. Preheat over to 350 degrees.
2. Brown sausage in a skillet.
3. Add in onion and bell pepper after the sausage has rendered a little fat.
4. While the sausage browns, grease two ramekins and layer in the bread and cheese.
5. In a bowl combine eggs, milk, salt, and pepper; mix thouroughly.
6. Pour egg mixture over bread and cheese. Top with browned sausage mixture.
7. Bake for 45-50 minutes.
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