Individual Lemon Berry Trifles |
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Prep Time: 15 Minutes Cook Time: 240 Minutes |
Ready In: 255 Minutes Servings: 8 |
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I needed a quick, easy dessert for a dinner party so I modified and combined a couple of trifle and parfait recipes. My guests loved it! Ingredients:
2 (3 1/2 ounce) boxes instant lemon pudding mix |
2 cups milk |
1 loaf pound cake |
1 cup strawberry |
1 cup kiwi |
1 cup blueberries |
cool whip or whipping cream |
Directions:
1. You need 6- 8 glass dessert bowls or parfait glasses or you can do one big trifle in a glass bowl.
2. Prepare the pudding according to the instructions on the box (mix with the 2 cups of milk) Cut the pound cake into cubes Slice the strawberries and peel and slice the kiwi (you can use any fruit you like actually) Put a layer of pudding in each bowl, then a layer of cake cubes, layer the fruit (strawberries, kiwi, and blueberries) on top of that and then a final layer of pudding.
3. Refrigerate for several hours.
4. Before serving, garnish each trifle with a dollop of Cool Whip (or whipping cream), strawberry slice and a few blueberries.
5. Enjoy!
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