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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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Indian Spice Milk Punch packs a big flavor punch thanks to the Indian-inspired spices in this frothy cocktail. Ingredients:
1 qt. 2% reduced-fat milk |
1 (13.5-oz.) can coconut milk |
1 (8.75-oz.) can cream of coconut |
1 lemon rind strip |
1 star anise pod |
1 teaspoon whole cloves |
1/4 teaspoon ground ginger |
1/8 teaspoon ground cardamom |
amaretto liqueur (optional) |
Directions:
1. Bring milk, coconut milk, cream of coconut, lemon rind strip, star anise, cloves, ginger, and cardamom to a simmer in a saucepan over medium heat, stirring often. Strain into a heatproof pitcher. If desired, stir in 2 Tbsp. amaretto liqueur per 1 cup punch just before serving.
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