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Prep Time: 20 Minutes Cook Time: 20 Minutes |
Ready In: 40 Minutes Servings: 8 |
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I like this when I am sick, the ginger help to settle my stomach. Time does not include time to cook rice. Ingredients:
8 cups water |
8 teaspoons ground ginger |
5 1/2 tablespoons honey |
2/3 cup lime juice |
1 teaspoon ground pepper |
2 1/2 cups cooked rice |
8 thin lime slices |
Directions:
1. Put the water into a large pot and bring it to a boil.
2. Add the ground ginger. Cook over medium heat for 3 or 4 minutes.
3. Add the honey, lime juice, pepper, and cooked rice. Stir well. Heat again.
4. Serve hot, garnishing the bowls with the lime slices.
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