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Prep Time: 5 Minutes Cook Time: 60 Minutes |
Ready In: 65 Minutes Servings: 4 |
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From an old cookbook with the cover gone its so old! Cooking time is chilling time. Ingredients:
1 large cucumber |
1 white small onion |
1/4 teaspoon salt |
2 teaspoons lemon juice |
Directions:
1. Peel the cucumber and slice as thin as you can, peel and cut the onions as thin as you can. Add both to a serving dish. 2. Sprinkle with salt and add the juice - stir to combine. 3. Cover and chill for 1 hour. |
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