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                                            Prep Time: 15 Minutes Cook Time: 1 Minutes  | 
                                            Ready In: 16 Minutes Servings: 24  | 
                                         
                                        
                                     
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                    Chicken rub with Indian flavor. Serve with white rice or vegetables. Ingredients: 
                    
                        
                                                2 tablespoons smoked paprika  |  
                                                2 tablespoons chili powder  |  
                                                2 tablespoons curry powder  |  
                                                2 tablespoons ground cumin  |  
                                                2 tablespoons garlic powder, or more to taste  |  
                                                2 teaspoons ground turmeric  |  
                                                2 teaspoons ground cardamom  |  
                                                2 teaspoons ground coriander  |  
                                                2 teaspoons onion powder  |  
                                                1 teaspoon dry mustard  |  
                                                1 teaspoon fennel seeds  |  
                                                1 teaspoon garam masala, or more to taste  |  
                                                1/4 teaspoon rubbed sage  |  
                                                salt and ground black pepper to taste  |  
                                                1 pinch ground ginger (optional)  |  
                                                
                     
                    Directions: 
                    
                        
                            
                                1. Mix paprika, chili powder, curry powder, cumin, garlic powder, turmeric, cardamom, coriander, onion powder, mustard, fennel seeds, garam masala, sage, salt, black pepper, and ginger together in a bowl.                              | 
                         
                         
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