Indian Chicken Curry

Prep Time: 5 Minutes

Cook Time: 30 Minutes

Ready In: 35 Minutes

Servings: 4

Yum.

Ingredients:

1 lb diced chicken breast

1 tablespoon cornstarch

1 1/3 cups chicken broth

1/2 cup sliced carrot

1/2 cup coconut milk

2 teaspoons cumin

1 teaspoon curry powder

1/2 teaspoon cinnamon

1/4 teaspoon red pepper

salt

Directions:

1. Toss chicken and cornstarch together. Brown chicken in skillet. Add remaining ingredients and simmer until carrots are tender. Serve over rice.