Indian Chai Tea or Smoothie |
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Prep Time: 6 Minutes Cook Time: 4 Minutes |
Ready In: 10 Minutes Servings: 4 |
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No need to pay coffeehouse prices when it's this easy to make the classic Indian sweet and spicy tea. Ingredients:
2 cups water |
4 bags black tea |
2 cups milk |
2 tablespoons honey |
1/2 teaspoon ground ginger |
1/2 teaspoon ground cinnamon |
1/4 teaspoon ground nutmeg |
Directions:
1. Heat water to boiling.
2. Add tea bags; reduce heat.
3. Simmer 2 minutes.
4. Remove tea bags.
5. Stir in remaining ingredients.
6. Heat to boiling.
7. Stir with wire whisk to foam milk.
8. Pour into cups.
9. Variation: For refreshing Chai Tea Smoothies, refrigerate mixture until cold.
10. Pour Chai Tea into blender container, and add 1 cup crushed ice.
11. Cover and blend on high speed until smooth.
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