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Indian Bannock
 
recipe image
Prep Time: 10 Minutes
Cook Time: 1 Minutes
Ready In: 11 Minutes
Servings: 24
remember Mom making a big batch of bannock, quite often when we were kids, and I loved to take it to school in my lunch, in place of a sandwich, and all the kids thought I was weird,but to this day I love bannock.
Ingredients:
2 cups flour
2 teaspoons baking powder
1/2 teaspoon salt
2 tablespoons shortening
Directions:
1. Mix.
2. Add enough water to make a soft dough.
3. You can bake in oven, or you can deep fry it.
By RecipeOfHealth.com