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Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 6 |
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Someone gave me this recipe years ago - so easy to make! The only cooking time involved is melting the chips. Ingredients:
3/4 cup melted butter |
2 cups graham cracker crumbs |
1 1/2 cups peanut butter, crunchy style |
2 cups powdered sugar |
12 ounces chocolate chips or 12 ounces butterscotch chips, melted |
Directions:
1. Combine butter and graham cracker crumbs.
2. Beat in peanut butter and powdered sugar.
3. Spread in a 9x13 pan.
4. Frost with melted chips and let stand at room temp.
5. until set.
6. Cut into squares.
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