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Prep Time: 30 Minutes Cook Time: 30 Minutes |
Ready In: 60 Minutes Servings: 10 |
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(Although I think I modified some things to suit my own preferences. ) But I just think it's so simple but fantastic and wanted to share it. Ingredients:
2 (16 ounce) cans black beans |
0.5 (16 ounce) can corn |
3 medium tomatoes |
1 medium onion |
1 medium green pepper |
1 (1 1/2 ounce) package chili seasoning mix |
Directions:
1. Sautee onion and pepper until soft but not brown.
2. Mix other ingredients in a large pot. [I also usually add 6 oz (1/2 package) of Morning Star Grillers Recipe Crumbles.] Bring to a boil and let simmer.
3. Add onion and pepper to pot; cook for about 20 minutes. (The longer it simmers, the more robust the flavor will be.).
4. Season with salt and pepper (maybe a little extra cumin) to taste.
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