Incredible Beef Stroganoff |
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Prep Time: 5 Minutes Cook Time: 25 Minutes |
Ready In: 30 Minutes Servings: 6 |
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My Mom's Dr. gave her this recipe. We love it. Ingredients:
1 lb lean beef, cut into strips |
1 teaspoon butter |
2 cups sliced mushrooms |
1/2 cup diced onion, i puree them in the food processor |
1 cup low sodium beef broth, divided |
2 tablespoons ketchup |
1 garlic clove, i use garlic paste |
1 teaspoon salt, optional. i skip this |
2 tablespoons cornstarch |
1/2 cup low-fat sour cream |
Directions:
1. In a large skillet, saute the mushrooms, onions and beef strips in the butter. Add 2/3 cup of the beef broth, ketchup garlic and salt. Cover and simmer for 15 minutes. In a small bowl combine the cornstarch and 1/3 cup beef broth then add to the skillet. Cook and stir until the sauce thickens. Turn off the heat and add the sour cream. Serve over noodles or mashed potatoes.
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