Impossibly Easy Mac-n-cheese Pie |
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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 6 |
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Save time! Try a delicious version of mac 'n cheese where you don't have to precook the mac! Ingredients:
1 cup uncooked elbow macaroni (3 1/2 oz) |
2 cups shredded cheddar cheese (8 oz) |
1/2 cup original bisquick® mix |
1 1/2 cups milk |
1/4 teaspoon red pepper sauce |
2 eggs |
Directions:
1. 1. Heat oven to 400°F. Spray 9-inch glass pie plate with cooking spray. Place uncooked macaroni in pie plate. Sprinkle with 1 3/4 cups of the cheese.
2. 2. In medium bowl, stir remaining ingredients until blended. Pour into pie plate.
3. 3. Spray sheet of foil with cooking spray; place sprayed side down over pie plate. Bake 20 minutes. Uncover and bake 5 to 10 minutes longer or until knife inserted in center comes out clean. Sprinkle with remaining 1/4 cup cheese. Bake 1 to 2 minutes longer or until cheese is melted. Let stand 5 minutes before serving.
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