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Prep Time: 10 Minutes Cook Time: 60 Minutes |
Ready In: 70 Minutes Servings: 6 |
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My Grandmother has made this my whole life and it is a favorite of our family. Hope it becomes one of yours too. Ingredients:
1/2 cup butter or 1/2 cup margarine |
1 1/3 cups sugar |
4 eggs |
1 teaspoon vanilla flavoring |
1 teaspoon nutmeg |
1/2 cup all-purpose flour |
2 cups milk |
Directions:
1. Preheat oven to 325.
2. Melt butter in microwave for about 45-60 seconds. Add sugar and mix until almost dissolved. Add eggs and vanilla. Mix well. Mix nutmeg and flour in a separate bowl then add into bowl with butter and other ingredients. Blend well. Add milk and stir until all is blended. Will be very liquidy. Pour into 2 shallow pie pans or 1 deep dish pie pan. Bake for 60 minutes Will be a little jiggly in the middle until it cools and sets up. Enjoy!
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