1 lb imitation crabmeat |
1/2 cup chopped celery |
1/2 cup chopped green pepper |
2 tablespoons minced red onions |
2 -3 tablespoons pickle relish |
1 cup mayonnaise |
1/2-1 cup frozen peas (thawed) |
1 dash worcestershire sauce |
2 -3 tablespoons hidden valley® original ranch® dressing |
1/2 teaspoon mrs. dash seasoning mix |
1/2 teaspoon lemon juice |
