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Prep Time: 120 Minutes Cook Time: 0 Minutes |
Ready In: 120 Minutes Servings: 4 |
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Ginger cookies for Passover Ingredients:
2 cups matzo meal |
1/4 lb powdered ginger |
3 eggs |
1/2 lb honey |
3/4 lb sugar |
Directions:
1. Mix the flour, ginger, and eggs to make a dough. Set the dough aside until it dries.
2. Boil the honey and sugar until it gets a reddish color.
3. Beat the dough into the honey, set back on stove, stirring constantly.
4. When the mixture is thick and has a reddish color, place on the board to cool.
5. Roll and cut into two-inch lengths.
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