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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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2 Idlis, Sambhar with coconut Chutney Ingredients:
1/2 cup rice, boiled |
1/2 cup water |
1 cup lentil |
1/2 tsp salt |
1 tsp coconut paste |
100 g onion |
Directions:
1. Boil rice and mash it into compact cakes of two nos., steam them till done. 2. Have with cooked lentils |
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