Iced Nutty Irishman Coffee Frappe (Non-Alcoholic and Diabetic) |
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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 1 |
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A non-alcohol and sugar-free variation on a classic coffee drink. Prep time does not include cooling time for coffee. I make extra morning coffee during the summer and keep it in the fridge for iced drinks. You can garnish this with whipped cream if desired, but that will change the sugars and calories. Ingredients:
1 1/2 tablespoons sugar-free irish cream syrup (torani) |
1 1/2 tablespoons sugar-free hazelnut syrup (torani) |
1 cup strong brewed coffee (refrigerated until cool) |
1/4 cup nonfat milk |
1 cup ice cube |
Directions:
1. Place all ingredients in blender and blend until smooth. Pour into glass and enjoy. (may be poured over more ice if desired).
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