Iced Mocha - quick and easy |
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Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 16 |
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Pretty darn close to what you might get in a coffee house, but much much cheeper Ingredients:
2 tablespoons folgers instant cappuccino mix |
2 tablespoons chocolate syrup |
1 tablespoon water |
1 cup 2% low-fat milk |
1 glass ice |
Directions:
1. Start by filling a glass with ice and put it in freezer.
2. Next, in a glass measuring cup combine cappuccino mix and water.
3. Mix vigoursly, if pasty, add more water.
4. Now add chocolate syurp to measuring cup.
5. Finally add milk to the 1 cup line on your measuring cup.
6. Mix well and pour over ice.
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