Iced Jamaican Coffee Cocktail

Prep Time: 2 Minutes

Cook Time: 0 Minutes

Ready In: 2 Minutes

Servings: 1

An iced version of the popular Jamaican coffee cocktail. It's a nicely creamy iced coffee, with the smooth warmth of dark rum and Tia Maria.

Ingredients:

1 ounce dark rum

1 ounce tia maria

3/4 ounce heavy cream

4 ounces chilled coffee

Directions:

1. Combine liqueurs, coffee and cream.
2. Partially fill a wine glass with crushed ice, and pour mixture over ice.
3. Serve.