Iced Coffee

Prep Time: 10 Minutes

Cook Time: 0 Minutes

Ready In: 10 Minutes

Servings: 25

This recipe is from Any Blonde Can Cook . Excellent beverage.

Ingredients:

1 quart vanilla ice cream, softened

1/4 cup sugar

3/4 teaspoon nutmeg

3 cups milk

1 teaspoon vanilla extract

8 cups brewed coffee, room temperature

Directions:

1. Mix all ingredients together in a punch bowl.
2. Top each cup with a dollop of whipped topping.