Iced Cappuccino - Low-Carb Alternative |
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Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 1 |
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A delicious low-carb and sugar-free alternative to the traditional calorie- and sugar-laden coffee drinks. A basic recipe that is easily modified to suit personal tastes. Ingredients:
1 cup unsweetened, plain almond milk |
1/2 cup brewed strong coffee, cooled |
3 packets granular no-calorie sucralose sweetener (such as splenda®) |
2 tablespoons cream cheese, softened |
4 ice cubes, or as needed |
Directions:
1. Pour almond milk, coffee, sugar, and cream cheese into large plastic cup; blend with an immersion blender until the cream cheese is completely blended into the liquid, about 1 minute. Pour the blended beverage into a tall glass with ice cubes.
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