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Prep Time: 2 Minutes Cook Time: 0 Minutes |
Ready In: 2 Minutes Servings: 1 |
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I haven't tried this yet but I am looking for a replacement for Tim Hortons iced cap. I got really addicted to these while I was pregnant and haven't been able to get over it yet - my son is 10 months old! Let me know how you like this... Ingredients:
2 ounces boiling water |
2 tablespoons instant coffee (regular or decaf) |
2 tablespoons sugar (or sugar substitute equal) |
4 -6 ice cubes |
1/3 cup 18% table cream (or chocolate milk...or regular milk) |
Directions:
1. Mix first 3 ingredients together to make a syrup, put into blender.
2. Add ice cubes and blend until slushy.
3. Add cream and blend until frothy.
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