 |
Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
|
Ingredients:
1/4 cup sliced cranberries |
1/2 lemon, sliced |
10 mint leaves, torn into pieces |
2 (8.4-oz.) cans sparkling cranberry juice |
1 1/2 cups water |
Directions:
1. Place cranberries, lemon slices, and mint leaves in a 4-cup ring mold. Combine sparkling cranberry juice and water. Pour into mold; freeze 6 hours or until firm.
|
|