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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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The next time you want tacos, make them the dessert kind! These sweet treats are stuffed with ice cream, drizzled with hot fudge and finished with a cherry on top. Ingredients:
8 frozen round waffles, thawed |
1 quart chocolate ice cream, softened |
1/2 cup mini marshmallows |
1/2 cup hot fudge sauce, warmed |
8 maraschino cherries with stems |
Directions:
1. Warm waffles; do not toast. Gently fold each waffle in half; set in a 13 x9 baking dish, open-side up, keeping the rows tight so taco shape is maintained.
2. Combine ice cream and marshmallows in a large mixing bowl; spoon evenly into waffle shells. Cover and freeze until firm. Before serving, drizzle with warmed hot fudge sauce and top each with a cherry.
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