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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 24 |
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Everyone loves ice cream cake - and this one is surprisingly simple to make!! Combine layers of prepared ice cream sandwiches with layers of whipped cream, chocolate fudge topping, and chopped peanuts. Freeze for at least 2 hours before serving. Ingredients:
24 prepared ice cream sandwiches |
2 cups whipped cream, unsweetened |
1 (250 ml) jar smucker's chocolate fudge flavored ice cream topping |
1 cup salted peanuts, chopped |
1/2 cup smucker's sundae syrup caramel flavored syrup |
Directions:
1. Place 12 ice cream sandwiches in bottom of freezer-proof 9x13-inch pan. 2. Top with 1/2 of the whipped cream, all of the Smucker's chocolate flavored topping, and 1/2 of the peanuts. 3. Repeat with remaining ice cream sandwiches, whipped cream and peanuts. Garnish wirh Smucker's Sundae surup. 4. Freeze until solid, about 2 hours. Let stand 5 minutes before serving. Cut into 24 squares. Garnish with a few peanuts, a drizzle of chocolate syrup, and a cherry on top. 5. So Delicious! |
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