Ice Cream Parlor Chocolate Malt |
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Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 4 |
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Love this in the summertime! Ingredients:
3/4 cup milk |
1/4 cup natural instant malted milk powder |
4 cups chocolate ice cream |
Directions:
1. In 5 cup blender container, combine milk and malted milk.
2. Blend at medium speed, stopping blender frequently to scrape sides, until instant malted milk is dissolved (30 to 40 seconds).
3. Add ice cream; continue blending, stopping blender frequently to scrape sides, until smooth (30 to 40 seconds).
4. Serve immediately.
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