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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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Ingredients:
1 box(es) cake mix (funfetti preferred!) |
eggs & oil required on cake mix |
24 flat-bottomed ice cream cones |
1 container(s) frosting (pink w/ sprinkles!) |
Directions:
1. Pre-heat oven to 350 degress.
2. Mix cake mix according to directions on box. Fill each cone 1/2 way and put in muffin tin or cookie sheet.
3. Bake 16 to 22 minutes or until toothpick inserted in cake comes out clean (cones may tilt on batter). Cool completely, about 30 minutes. Generously frost cupcakes with frosting, and decorate as desired. Store loosely covered.
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