Hyman's Charleson Crab Dip |
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Prep Time: 30 Minutes Cook Time: 0 Minutes |
Ready In: 30 Minutes Servings: 8 |
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From Hyman's Seafood Restaurant in Charleston, SC. Ingredients:
1 1/2 lbs cream cheese |
1/2 lb crabmeat, chopped or lump and cleaned |
1/2 lb small shrimp, diced,cooked and cleaned |
3 teaspoons horseradish |
1/8 teaspoon lemon juice |
1/2 cup shredded cheddar cheese |
2 tablespoons cajun seasoning |
Directions:
1. Mix all ingredients together.
2. Form into a ball or portion sizes that you like.
3. Chill until firm.
4. Serve with crackers or veggies for scooping.
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