Hungry Jack Loaded Baked Potato Casserole |
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Prep Time: 15 Minutes Cook Time: 40 Minutes |
Ready In: 55 Minutes Servings: 16 |
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I have not tried this recipe. I got this recipe from the Sunday coupons. Ingredients:
crisco nonstick cooking spray |
24 ounces pet evaporated milk |
2 cups water |
6 tablespoons butter or 6 tablespoons margarine |
2 cups sour cream |
3 (5 ounce) boxes hungry jack cheddar and bacon potato mix |
1/2 cup chopped chives or 1/2 cup green onion |
1 cup shredded sharp cheddar cheese |
Directions:
1. Heat oven to 350. Spray a 13x9-inch baking pan with no stick cooking spray.
2. Combine evaporated milk, water, butter, potato slices and sauce mix, in a 5-quart pot, over medium heat, just until it comes to a boil. Remove from heat. Stir in sour cream and chives or green onions. Pour into prepared pan. Sprinkle with cheese.
3. Bake 40 minutes or until bubbly and golden brown.
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