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Prep Time: 15 Minutes Cook Time: 60 Minutes |
Ready In: 75 Minutes Servings: 6 |
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This is a hungarian dish from epicurious . com. Ingredients:
2 cucumbers, medium |
1 teaspoon salt |
1 teaspoon sugar |
1/4 cup white vinegar |
1 dash garlic powder |
1/2 cup water |
sweet paprika |
black pepper |
Directions:
1. Peel the cucumbers and slice them very thin.
2. Sprinkle the cucumbers with salt and let stand for 30-60 minutes with a plate and a 5 lb weight on top.
3. Squeeze out the water on a paper towel.
4. Combine the sugar, vinegar, garlic powder, and water.
5. Add the cucumbers and marinate for a few hours.
6. To serve, sprinkle paprika on half of the salad and black pepper on the other half.
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