Hungarian Cream Cheese Spread |
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Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 6 |
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This is absolutely delicious! When I was a little girl my friend Patty's Mum made this for lunch. Serve it on pumpernickle or caraway rye bread with a garnish of green pepper rings...it makes a wonderful and unique sandwich or a spread when entertaining! Ingredients:
8 ounces cream cheese |
1 tablespoon hungarian paprika |
1/2 green pepper (thinly sliced) |
salt |
Directions:
1. mix cream cheese and paprika.
2. (It should become salmon coloured).
3. Salt to taste.
4. Spread generously over bread.
5. Garnish with thin green pepper slices.
6. YUM! EAT IT ALL UP!
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