Humongous Hummus Among Us |
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Prep Time: 3 Minutes Cook Time: 5 Minutes |
Ready In: 8 Minutes Servings: 6 |
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Lemony... Creamy... Garlicky...Yummy! Ingredients:
1 (16 ounce) can garbanzo beans |
2 tablespoons tahini (or more, to taste) |
2 garlic cloves |
2 tablespoons ground cumin (to taste) |
1/2 teaspoon salt |
1 teaspoon paprika |
1/4 teaspoon cayenne powder (to taste) |
3 tablespoons lemon juice |
4 -8 tablespoons water |
Directions:
1. Drain and rinse the garbanzo beans.
2. Add everything to a food processor and place it on the grind setting until it's creamy the way you prefer it, about 3-4 minutes.
3. Add up to 8 tablespoons of water so it becomes light and fluffy.
4. Place in a covered dish and refrigerate for several hours to allow it to thicken and for the flavors to develop.
5. Serve with veggies or pita wedges and Enjoy!
6. Note: If you can't find tahini in your local market try Bekah's Homemade tahini Homemade Tahini!!
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