Huli Huli Chicken or Ribs |
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Prep Time: 15 Minutes Cook Time: 40 Minutes |
Ready In: 55 Minutes Servings: 10 |
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This is the Hawaiian version of barbecued chicken with a Thai influence. The chicken is traditionally grilled. Huli huli means turn turn in Hawaiian and refers to turning the chicken on the grill. Ingredients:
5 lbs chicken pieces, washed and dried |
1/3 cup ketchup |
1/3 cup soy sauce |
1/2 cup brown sugar or 1/2 cup honey |
1/4 cup sherry wine |
1/4 inch gingerroot, minced |
2 garlic cloves, crushed |
1 teaspoon curry powder |
1 tablespoon thai sweet chili sauce |
Directions:
1. Blend all ingredients but chicken together. 2. On a clean oiled grate over medium high heat place chicken. 3. Grill over barbecue, turning and basting with sauce until it is done. (about 30-40 minutes). 4. Remove to indirect heat if browning to fast. |
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