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Prep Time: 15 Minutes Cook Time: 60 Minutes |
Ready In: 75 Minutes Servings: 4 |
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This is a clone for the famous English Houses of Parliament steak sauce & a must have recipe for all canadians living outside the country. I got it from a co-worker many years ago & haven't used the store-bought product since; however, I do keep my current supply in an old bottle for that authentic look (lol). If you prefer more of a bite, increase the tabasco!! Ingredients:
10 tomatoes, chopped |
1 cup brown sugar |
1 onion, chopped |
1 lemon, sliced |
1/4 cup white vinegar |
1 tablespoon salt |
1 tablespoon allspice |
1 teaspoon pepper |
1 tablespoon worcestershire sauce |
1/4 teaspoon hot sauce (i use tabasco) |
Directions:
1. Combine all ingredients in a dutch oven. 2. Bring to a boil, lower heat& cook, uncovered, for an hour, stirring occasionally. 3. Strain through a food mill& bottle in hot, sterilized jars. |
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