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Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 1 |
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Ingredients:
2 1/4 quarts siftings (or bran ) |
4 1/2 liters water |
1/2 cup hop |
1/2 cup sugar |
Directions:
1. To the siftings or bran, add the water boiled and strained, then throw in the hops and sugar.
2. When cool set it working, and bottle it.
3. from THE TRADITION OF AUSTRALIAN COOKING by ANN GOLLAN typed by KEVIN JCJD SYMONS MMMMM MMMMM- Recipe via Meal-Master (tm) v8.05.
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