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Prep Time: 20 Minutes Cook Time: 0 Minutes |
Ready In: 20 Minutes Servings: 3 |
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This recipe came from a friend at least 25 years ago. It is simple to make and keeps well in the refrigerator. It is a big hit with men and women as well as children. Ingredients:
2 cups tomato juice |
1 cup water |
1/4 cup sugar |
2 tablespoons lemon juice |
1/2 teaspoon ground cinnamon |
1/4 teaspoon salt |
1/8 teaspoon celery salt |
1/8 teaspoon paprika |
6 whole cloves |
Directions:
1. In a large saucepan, combine the first eight ingredients. Place cloves on a double thickness of cheesecloth; bring up corners of cloth and tie with string to form a bag. 2. Add spice bag to saucepan; bring to a boil. Reduce heat; cover and simmer for 10 minutes. Discard spice bag. Stir before serving. Yield: 3 servings. |
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