Hot Toddy

Prep Time: 5 Minutes

Cook Time: 5 Minutes

Ready In: 10 Minutes

Servings: 1

Brandy or Scotch also work well in a toddy, but the vanilla sweetness of good bourbon was our favorite this time, at least.

Ingredients:

1 oz (2 tablespoons) bourbon

1 tablespoon mild honey

2 teaspoons fresh lemon juice

1/4 cup boiling-hot water

Directions:

1. Put bourbon, honey, and lemon juice in a 6-ounce mug. Top off with hot water and stir until honey is dissolved.