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Prep Time: 0 Minutes Cook Time: 5 Minutes |
Ready In: 5 Minutes Servings: 8 |
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SPICY GROUND BEEF- CHEESE DIP Ingredients:
1 pound ground beef |
1 -16 ounce package of processed cheese cubed (velveta) |
1- 16 ounce mexican -velveta processed cheese cubed |
1 1/2 cups any salsa |
1/4 cup chopped jalapenos or to taste if you want more or less |
several drops of hot sauce to taste |
salt and pepper to season beef. |
Directions:
1. BROWN BEEF AND DRAIN WELL
2. IN SAUCE PAN HEAT CHEESE'S AND SALSA UNTIL CHEESE IS MELTED,ADD HOT SAUCE AND JALAPENOS
3. COMBINE MEAT AND CHEESE MIXTURE TOGETHER AND BLEND
4. SERVE HOT WITH TORTILLA CHIPS, OR LARGE FRITOS
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