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Prep Time: 5 Minutes Cook Time: 25 Minutes |
Ready In: 30 Minutes Servings: 12 |
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These nuts are great for a snack. They are just hot enough to tickle your taste buds. The level of hotness can always be adjusted to fit your own tastes. Ingredients:
1 (16 ounce) jar of lightly salted peanuts |
2 tablespoons cayenne pepper |
1 1/2 teaspoons chili peppers |
1 tablespoon citric acid |
1 egg white |
Directions:
1. Preheat oven 300 degrees.
2. Beat egg with in medium bowl.
3. Add peanuts and stir to ensure peanuts have been thoroughly and evenly coated.
4. Comebine spices in a small separate bowl and mix.
5. Add spice mixture to peanuts in increments and mix well.
6. Spread peanuts evenly onto a large non stick baking sheet.
7. Let bake for 20-25 minutes.
8. Let cool.
9. Enjoy!
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