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Prep Time: 0 Minutes Cook Time: 30 Minutes |
Ready In: 30 Minutes Servings: 6 |
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This dish is great for a cocktail party of an intimate dinner Ingredients:
1 bell pepper finely chopped |
1 onion finely chopped |
1 cup finely chopped celery |
6 ounces of crabmeat (picked through) |
4 to 6 ounces of cooked medium shrimp shopped into bite size pieces |
3/4 cup of mayonnaise |
1 clove of garlic minced finely |
1/2 teaspoon of salt |
1/4 teaspoon fresh ground pepper |
1/2 teaspoon of fresh chopped dill |
1 teaspoon worcestershire sauce |
1 cup of bread crumbs |
Directions:
1. preheat oven to 350 2. spray a medium sized casserole dish with non stick spray 3. in a bowl combine the celery, bell pepper, and onion 4. add crabmeat and shrimp then the mayonnaise,salt, pepper, dill, garlic, and worcestershire. 5. fold together gently to combine 6. spoon mixture into the sprayed casserole 7. top with the bread crumbs 8. bake 30 minutes or until the top is brown and casserole is bubbly. 9. spread on crackers or toast points. 10. can be used as a main course just add a salad and your ready to go 11. I hope you enjoy |
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