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Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 12 |
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Spicey cheese and sausage dip good for tailgaters or potlucks. Garlic adds good flavor! Addicting! Ingredients:
1 lb ground beef |
1 lb hot sausage |
2 lbs velveeta cheese |
1 can cream of mushroom soup |
1 1/2 teaspoons garlic powder |
1 can chopped jalapeno pepper (as hot as desired) |
Directions:
1. Brown ground beef and sausage (drain well).
2. Melt cheese, soup, add peppers and garlic powder.
3. add to ground beef/sausage mixture and keep warm in a crock-pot.
4. Serve with Tortilla Chips.
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