Hot Red Cabbage and Apple Salad |
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Prep Time: 30 Minutes Cook Time: 30 Minutes |
Ready In: 60 Minutes Servings: 4 |
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This goes well with pork. Got this one from my MIL. Ingredients:
1 small red cabbage, shredded |
1 medium onion, finely sliced |
1 tart apple, peeled and shredded |
3 tablespoons apple cider vinegar |
1/4 cup apple juice |
1/4 cup water |
2 teaspoons sugar (or to taste) |
salt and pepper |
1 tablespoon chopped fresh parsley |
Directions:
1. Add the first 8 ingredients into a large pot.
2. Cover and cook on medium-low for 30 minutes or so, until the cabbage is soft; stir fairly often.
3. Serve with parsley as a garnish.
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