Hot Pork Sandwiches with Swiss and Quick Fix Russian Dressing (Robin Miller) |
|
 |
Prep Time: 5 Minutes Cook Time: 2 Minutes |
Ready In: 7 Minutes Servings: 4 |
|
Ingredients:
4 kaiser rolls, sliced open |
12 ounces shredded cooked pork loin |
4 thick slices swiss cheese |
1/4 cup ketchup |
1/4 cup light sour cream |
2 tablespoons finely chopped gherkin pickles |
Directions:
1. Preheat broiler.
2. Lay open rolls out on a cookie sheet. Place pork on bottom halves. Top both sandwich halves with Swiss cheese. Place in the broiler until cheese is melted. Meanwhile, in a small bowl, combine ketchup, sour cream and pickles. Mix well to combine. Top sandwiches with dressing just before serving.
|
|