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Prep Time: 10 Minutes Cook Time: 15 Minutes |
Ready In: 25 Minutes Servings: 4 |
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Easy and delicious and fast meal. This recipe is on the Ronzoni rotini box. Ingredients:
3 cups rotini pasta, uncooked |
3 cups about 28 oz. jar spaghetti sauce |
1 cup chopped green pepper |
1/2 cup thinly sliced pepperoni, cut into halves |
1 cup shredded mozzarella cheese |
grated parmesan cheese |
Directions:
1. Cook pasta according to package directions; drain.
2. Meanwhile, in large saucepan over medium heat, stir together spaghetti sauce, green pepper and pepperoni, heat to boiling.
3. Toss hot pasta, sauce and mozzarella cheese; sprinkle wirh Parmesan cheese.
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