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Prep Time: 2 Minutes Cook Time: 0 Minutes |
Ready In: 2 Minutes Servings: 2 |
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We got this recipe from the bartender on our Kenai Fjords tour. It's yummy on a cold winter night. The tour was a delight, also. I highly recommend both the drink and the tour! Ingredients:
12 ounces hot cocoa |
1 fluid ounce kahlua |
1 fluid ounce irish cream |
1 fluid ounce peppermint schnapps |
Directions:
1. Mix all ingredients together.
2. Pour into mugs.
3. You may reheat in the microwave if the drink is too cool, but don't reheat it too much or you will kill the alcohol!
4. Top with whipping cream, if desired.
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