Hot Orange Toddy (Sandra Lee) |
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Prep Time: 8 Minutes Cook Time: 10 Minutes |
Ready In: 18 Minutes Servings: 8 |
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Ingredients:
3 cups apple cider |
2 cups orange juice |
1 cup cranberry juice cocktail |
1 cup spiced rum, optional |
1 cup whiskey |
1/2 cup dark brown sugar |
1 teaspoon pumpkin pie spice |
1 orange, sliced |
1 cinnamon stick |
Directions:
1. Combine the apple cider, orange juice, cranberry juice, spiced rum, if using, whiskey, sugar, pumpkin pie spice, sugar, orange slices and cinnamon stick into a large pot. Heat on medium-low for 10 minutes. Serve in heat-proof mugs or glasses.
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